Mrs. D's Not Off Grid Adventure

Our big off-grid adventure turned out to be mostly plugged in. Winter weather stalked us through Arizona, New Mexico and Texas so we never did get the bugs worked out of our inverter/battery set-up because of the need to run the heater every night and most days. We got most of our leaks sealed up in the tiny trailer, but came to realize that no matter what we did with the inside, we still needed a few more feet of living space. We did not get our mobile winter garden planted for the same reason: freezing outdoor temps and no room to put the pots inside.

Fortunately opportunity smiled upon us and we were able to pass the tiny trailer on to someone who hopes to restore it for camping with his family and we acquired a new Minnie Winnie with almost all the bells and whistles. The battery is actually properly wired to charge while the truck is driving. The bathroom is spacious, with a nice shower and all the plumbing works. And we have a slide-out - score! It feels like a mansion.

We tested out Minnie's off-grid capabilities in a couple of RV-friendly store parking lots, with very satisfactory results. After considering the pros and cons of continuing off-grid, with dump and refill rates of $10-$20 every few days, we opted to give our Passport America membership a real workout. Except for a few nights outside Dallas, Tx where we stayed in a very nice campground for $34.50 a night, we averaged about $15 a night in various rv parks in Texas and New Mexico.

Our biggest difficulty with living and working on the road has been reliable internet connectivity. The Verizon phone hotspot has been great in most areas, but we have spent a good amount of time in areas where AT&T is the prevalent carrier, and spend much of our Colorado time in a Verizon black hole. So I have had to cave in and  get an AT&T hotspot, which is working quite well. Both the Verizon and AT&T plans are prepaid/no contract plans, so I can tweak and adjust data packages to suit our coverage needs.

That should bring us up-to-date with what has been going on with the mobile homestead for the last month. The next few weeks' posts should be a bit more interesting. Praying for warmer weather!

Cookie Therapy

One of the drawbacks of living out in the boonies - our internet service has been pretty spotty since before Thanksgiving.  I'm pretty tolerant.  It's taken me this long to finally get fed up.  After yelling at my computer screen, then hanging up on the computerized "tech support" several times, I finally turned to cookie therapy.  Creating always helps me to refocus on something positive rather than the problem I can do nothing about at the moment.  It also lowers my blood pressure (pretty scary, because my BP is normally low). 

So what level of Cookie Therapy is called for after over two months of lousy internet service?  Hmmm, first, a batch of Lemon Bars.  One of my faves, because I always have plenty of organic California lemons, thanks to Dad's tree.  And the crust is flour, butter and sugar.  How can you go wrong with that?  Of course, I use whole wheat flour.  Next came six plus dozen Snickerdoodles.  Those got baked right after the lemon bars.  They're cheap and easy comfort cookies.  Then I mixed up two more varieties for the coming days when I knew I would need more Cookie Therapy.  These needed to be refrigerated before baking anyway.  Sure enough, the morning after the snickerdoodles and lemon bars, no internet.  So I baked eight dozen Chocolate Crinkles.  I love this recipe, because it uses less expensive cocoa, which I always have on hand for hot chocolate and brownies, instead of more expensive chocolate chips (which I tend to sneak into and eat).  They are also a perfect fix for a chocolate craving.  Still in the fridge, awaiting the next outage, is a batch of Lemon Cheese Spritz.  I mixed these up because I happened to have the cream cheese, and I have been wanting to use my cookie press.  So sometime in the next few days I will be baking the Spritz. 

There are several side perks to Cookie Therapy.  Baking helps warm the house.  I know we're eating healthier snacks, with organic whole wheat flour and real butter, without hydrogenates and unpronounceable additives.  And my freezer is stocked for the next couple months with said snacks.  Well, I think they'll last a couple months...

So which recipe should I share?  Oh, the dilemma!  I guess it has to be the Chocolate Crinkles, because of Valentine's Day coming up, and Mrs. D's chocoholism.  Here it is:

Chocolate Crinkle Cookies
(adapted from original in Betty Crocker's Cooky Book (c)1963)

1/2 c. olive oil
12 T cocoa plus 4 T olive oil
2 cups sugar
1 T molasses
4 eggs
2 t. vanilla
2 c. whole wheat flour
2 t. non-aluminum baking powder
1/2 t. sea salt
1 c. sugar processed in blender for 1 min.  (substitute for confectioner's sugar)

Mix oil, cocoa and oil, sugar and molasses.  Stir in 1 egg at a time until well mixed.  Stir in vanilla.  Mix flour, baking powder and salt in a separate bowl, then add to wet ingredients.  Mix well.  Chill overnight. 

Heat oven to 350 degrees.  Drop small spoonfuls of dough into remaining sugar (processed in blender or confectioner's).  Roll in sugar, shape into balls.  Place about 2" apart on greased baking sheet.  Bake 10-12 minutes.  Do not overbake!  Makes about 6 dozen cookies.

Anyway, if anyone out there has a recommendation for rural internet service, such as Hughesnet, Mifi, aircard, please let me know.  Or go to Mrs. D's Homestead on Facebook and join in the discussion there.